Recipe – Ginger and Honeycomb Rocky Road (No Bake)

Rocky Road is a great invention, easy to make, versatile and super yummy! This version is my favourite combos of milk and dark chocolate, honeycomb and ginger nut biscuits, but you can change them for others things you might prefer. You will need: 100g quality milk chocolate 100g quality dark chocolate 130g unsalted butter 3…

Recipe – Crème Brûlée Tarts

One of my absolutely favourite things are set custards: in trifles, creme caramels and especially egg custard tarts. Crème Brûlée is in my top three puds and if I see it on a menu it’s tempting to ask for that as a starter! Looking around the shops I’ve wondered what I could do with pre-made…

Recipe – Chicken Liver Pate with Brandy and Orange

Pate. It’s a bit like Marmite, you either love it or hate it. Our house is split down the middle as I love it but Samantha really doesn’t… but that doesn’t stop us having some for Christmas for the rest of the family. This year, I thought I’d have a go at an indulgent homemade…

Halloween Sweet Treat Recipes

Halloween is great fun, a perfect excuse for dressing silly and eating some weird and wonderful food. I remember before Jack came along we played donut bobbing, hanging up a dozen Krispy Kremes down the hall and getting people to try and eat them. It wasn’t easy! I’ve put together three simple recipes for Halloween…

Recipe – Halloween Rice Krispy Pumpkins

These are great fun, kids loves rice krispy cakes and this version for Halloween is easy but a bit different with the extra decoration needed. For 12-15 you will need: 150g mini marshmallows  50g unsalted butter or margarine 120g Rice Krispies Orange food colouring Black food colour gel pen Orange Matchmakers In a large microwaveable…